a.k.a. "The Oscar Messenger"

Posts tagged ‘Food’

Holt On, Bro! Summer IS coming! & Scott Cakes Is Pinker Than Ever!

As it remains, colder than a witch’s (blank), it’s forever summertime at Scott Cakes and the pinker than ever Scott Cunningham! Who actually ENCOURAGES me to sing a few forgotten ditties from “Promenade”, Al Carmines and Maria Irenes Fornes’ sole collaboration, which started at the Judson Church, where Al was the minister and ended with an Off Broadway run that was so beloved they named the theater after it! And it’s there today! The Promenade!

And enjoy this high camp high tea at the Pink Cupcake shop on Angel’s Landing in Provincetown! You’ll feel like you’ve gone to Gay Heaven!



Teen Stars Saoirse Ronan & Tony Revolori Rock “The Grand Budapest Hotel” with laughs!

Academy Award nominee Saoirse Ronan is all grown up now in the hilarious heist romp “The Grand Budapest Hotel” and she is joined in merriment with Tony Revolori who aces the leading role of “Lobby Boy” Zero! Enjoy!

Editing ~ Paolo Pellegrino


The Marshal, Hot New Theater District Eaterie, Where the Food(and YOU) are the Stars!

The Marshall, Hot New Theater District Eaterie, Where the Food(and YOU) are the Stars!

Stop the presses! The hottest restaurant news in Hell’s Kitchen is that The Marshal is the best, new eaterie in ages! Conveniently located near the edges of the Theater District, the Marshal is THEE place to go for marvelously healthy food, that is all locally sourced. And all the tastes and the prices, too, are sublime. At 628 Tenth Avenue between 44th & 45th St., it’s a great place to dine right before your next Broadway show!

They are also open for lunch, brunch and even Breakfast! I had lunch there twice recently and I can’t wait to go back again!

I’m endlessly enthusiastic about The Marshal. Compact Cozy (you’ve got to make reservations!) It’s has been packed even in the midst of the tremendous blizzards New York has been experiencing.

The vegetable side-dishes are a must! Pictured here is the Winter Vegetable Bake, which I’ve had TWICE now and the brussell sprouts with bacon which were out of this world! They do brusell sprouts in a seemingly endless array of dishes and they were all delicious!

I had the lamb shoulder sandwich one day and the GIGANTIC bacon cheeseburger on another. The hamburger was the biggest I’d ever seen in my life! Both cooked to perfection in their giant wood-burning stove in the back.

And the dessert I remember most fondly is the apple-raspberry crumble coated with cinnamon.

There’s a bar there, too, and the owner is the affable,dapper,young restauranteur Charlie Marshall(with two L’s, whom it is named for. The restaurant is just one “l”). And he’s often present to make sure your dining experience is first class.

I’m getting hungry just writing this! Oh! I know! I’ll go to the Marshal AGAIN! I feel like I always want to be there! The atmosphere is so warm and welcoming. And in the middle of all this snow we’ve been having, it’s nice to know that the Marshal is there.And they change their menus EVERY DAY! As well as baking their own delicious bread. It’s incredible to me that everything is local, but it is. The Marshal is dedicated to that, and I’m dedicated to the Marshal!

628 Tenth Avenue
New York, New York 10036


And now,more! Scott Cakes 2013 at the Provincetown Film Festival, Pt.1!

Ooops! I do everything backwards! So now ~ here’s Part ONE of my visit with Scott Cunningham of Scott Cakes! YUM! I want another Scott Cake NOW!

Scott discusses his marriage this past fall at the Pilgrim Monument and the correct prediction of Anne Hathaway’s winning the Best Supporting Actress Oscar for “Les Miserables.’

Camera ~ Robert Iacovissi
Editing ~ Kevin Teller


Think Pink at Scott Cakes! Ptown’s Sweetest!So Nice I Had to Show It Twice!

On a considerably lighter note, let’s THINK PINK! And you cannot help but me struck pink at Scott Cakes’ all-pink, all-the time because Scott Cunningham is always and ONLY baking Pink Cupcakes! At Angel’s Landing, opposite the newly refurbishing library, Scott tells us all about the new musical based on his life! Yes! And it’s called “Cupcake”! What else! More pinkness follows…


More Saki Sushi in Provincetown! Ahoy! Enjoy!

As I get ready to head out for the fourth year in a row to cover the wonderful week of the Provincetown Film Festival, here’s one more delicious look at the mouth-watering Saki Sushi! Ahoy! And enjoy!


Stephen Holt Show at Saki Sushi! Provincetown Here we come!

Provincetown here we come! And we always start off this Summer series of episodes about the Provincetown Film Festival and all its’ fabu hotels and restaurants at Saki Sushi, with the Hostess with the Mostest, the equally fab Janet Jorgelescu! And our other two guests, Nancy Coleman and Ticia Smith-Coleman were on their honeymoon!
Editing by Kevin Teller

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